kitchen manager

SAN ANTONIO SEAFOOD MARKET LTD.

Woodbridge, ON, CA

$17 an hour

Permanent

Full-time

Education : Secondary (high) school graduation certificate
Experience : 1 year to less than 2 years

Work setting

Restaurant

Tasks

Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare food order summaries for chef
Establish work schedules

Supervision

3-4 people
Cook (general)
Kitchen and food service helpers

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking

Personal suitability

Client focus
Efficient interpersonal skills
Flexibility
Team player

Support for newcomers and refugees

Offers mentorship programs that pair newcomers and / or refugees with experienced employees
Work Term : Permanent
Work Language : English
Hours : 40 hours per week

6 days ago

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