- Work Term : Permanent
- Work Language : English
- Hours : 40 hours per week
- Education : Secondary (high) school graduation certificate
- Experience : 2 years to less than 3 years
Work site environment
- Odours
- Cold / refrigerated
- Wet / damp
Work setting
- Food and beverage plant
- Meat processing and / or packing plant / establishment
Tasks
- Food safety / handling skills
- Good Manufacturing Practices (GMP)
Certificates, licences, memberships, and courses
- Forklift Operator Certification
- Food Safety Certificate
- Workplace Hazardous Materials Information System (WHMIS) Certificate
Computer and technology knowledge
HACCP (Hazard Analysis Critical Control Points) knowledge
Work conditions and physical capabilities
- Repetitive tasks
- Standing for extended periods
- Attention to detail
- Fast-paced environment
Weight handling
Up to 23 kg (50 lbs)
Personal suitability
- Reliability
- Team player
Health benefits
- Dental plan
- Disability benefits
- Health care plan
- Paramedical services coverage
- Vision care benefits
Support for persons with disabilities
Provides awareness training to employees to create a welcoming work environment for persons with disabilities
Support for newcomers and refugees
Recruits newcomers and / or refugees who were displaced by a conflict or a natural disaster (for example : Ukraine, Afghanistan, etc.)
Support for youths
Provides awareness training to employees to create a welcoming work environment for youth
Support for Veterans
Recruits Veterans and other candidates with military experience through targeted hiring initiatives (for example : job fairs, outreach programs etc.)
Support for Indigenous people
Provides cultural competency training and / or awareness training to all employees to create a welcoming work environment for Indigenous workers
Support for mature workers
Applies hiring policies that discourage age discrimination
Supports for visible minorities
- Applies hiring policies that discourage discrimination against members of visible minorities (for example : anonymizing the hiring process, etc.)
packaging supervisor - food and beverage processing
Supervise, co-ordinate and schedule (and possibly review) activities of workers. Train staff/workers in job duties, safety procedures and company policies. Prepare production and other reports. Recommend personnel actions such as hiring and promotions. ...
labourer - food and beverage processing
Measure and dump ingredients into hoppers of mixing and grinding machines. Feed and unload processing machines. Assist process control and machine operators in performing their duties. Clean machines and immediate work areas. ...
machine operator - food and beverage processing
Operate machinery to process and bag, box or otherwise package food products. Operate machinery to process and bottle, can or otherwise package alcoholic or non-alcoholic beverages. Clean machines and immediate work areas. Support for newcomers and refugees. ...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Must be of legal age to mix and serve alcoholic beverages. Prepare and serve specialty food at customers' tables. Take orders and relay to kitchen and bar staff. ...
food and beverage server
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty food at customers' tables. Clear and clean tables, trays and chairs. Take orders and relay to kitchen and bar staff. ...
food and beverage server
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Clear and clean tables, trays and chairs. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room bil...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Order and maintain inventory of wines and wine glassware. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers che...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Clear and clean tables, trays and chairs. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room bil...
Food & Beverage Porter-HEI
Ensuring adherence to the Companys policies and procedures, motivates and leads by example and supports Great Canadians learning environment while establishing a safe and welcoming work environment f or all team members. On occasion they will be required to assume all roles of a server including ser...
operations manager, food and beverage service
Accommodation and food services. Allocate material, human and financial resources to implement organizational policies and programs. Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training...