assistant manager, restaurant
A&W RestaurantOshawa, ON, CAJob descriptionEducation : Secondary (high) school graduation certificateExperience : 1 year to less than 2 yearsTasks
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Set staff work schedules
- Train staff
- Organize and maintain inventory
- Negotiate with clients for catering or use of facilities
- Work Term : Permanent
- Work Language : English
- Hours : 30 to 40 hours per week