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restaurant manager

restaurant manager

SUPER CHICKENMarkham, ON, CA
30+ days ago
Salary
CA$22.00 hourly
Job type
  • Permanent
Job description
  • Education :
  • Expérience :
  • Education

    • College / CEGEP
    • Tasks

    • Balance cash and complete balance sheets, cash reports and related forms
    • Conduct performance reviews
    • Organize and maintain inventory
    • Ensure health and safety regulations are followed
    • Negotiate arrangements with suppliers for food and other supplies
    • Negotiate with clients for catering or use of facilities
    • Participate in marketing plans and implementation
    • Address customers' complaints or concerns
    • Plan, organize, direct, control and evaluate daily operations
    • Supervision

    • 11-15 people
    • Certificates, licences, memberships, and courses

    • Safe Food Handling certificate
    • Computer and technology knowledge

    • Accounting software
    • Electronic cash register
    • MS Excel
    • MS Office
    • MS Outlook
    • MS Windows
    • MS Word
    • Point of sale system
    • Spreadsheet
    • Security and safety

    • Bondable
    • Transportation / travel information

    • Own transportation
    • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Tight deadlines
    • Attention to detail
    • Overtime required
    • Personal suitability

    • Accurate
    • Client focus
    • Dependability
    • Efficient interpersonal skills
    • Excellent oral communication
    • Flexibility
    • Organized
    • Reliability
    • Team player
    • Ability to multitask
    • Screening questions

    • Are you currently legally able to work in Canada?
    • Experience

    • 1 year to less than 2 years
    • Durée de l'emploi : Permanent
    • Langue de travail : Anglais
    • Heures de travail : 30 to 40 hours per week