Chefs

The Position

• Prepare buffet style bulk cooking for Breakfast and Crib lunch, or Dinner and Desserts
• You will work within a team of Chefs, kitchen utilities & dining room employees to deliver exceptional quality and service to the village residents
• Adhere to safe work practices and safe food handling procedures
• Ensure all catering controls are in place & wastage is kept to the minimum
• Offer guidance and support to the kitchen team where needed, to ensure a great experience for all customers
• Enhance workplace culture display high levels of customer service, contribute ideas and be flexible to meet the needs of the business

The Person

• You will be a qualified Chef with Cert III in Commercial Cookery or Equivalent
• Bulk catering or buffet experience is required
• You will have the ability to work under pressure and to tight deadlines
• Attention to detail and great time management is a must
• Excellent knowledge of all kitchen procedures and operations
• Excellent knowledge of food safety and able to manage compliance

The Benefits :

You will have the support, infrastructure, systems and processes you would expect from a global organisation. As an employer of choice, we recognise high performance and foster individual development.

Additionally, our employees enjoy the following benefits :

• Immediate access to 100+ retail discounts accessible from your mobile
• Multiple salary packaging options to help your dollar go further.
• Health and wellbeing employee benefits to help look after you.
• Recognition programs including service and safety awards, regular team events, site-based benefits and company discounts.
• Ongoing training and development, and career growth opportunities
• Cost of medicals, training and uniforms covered by the company.
• Full Time employment
• Meals, accommodation provided for the duration of your 14 days on

For further information or help with this application, please contact or phone us on 1300TALENT