- Education : Secondary (high) school graduation certificate
- Experience : 1 year to less than 2 years
Work setting
Restaurant
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Cuisine specialties
Japanese cuisine
Financial benefits
- Gratuities
- Work Term : Permanent
- Work Language : English
- Hours : 30 to 40 hours per week
Line Cook
The Line Cook (LC) is responsible for preparing and cooking menu items in accordance with the organization's specifications. We are currently hiring Line Cooks to join us at Stanley Park Brewing Restaurant & Brewpub in Vancouver!. Preparing and cooking menu items to specifications. Preparing and coo...
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line cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
line cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
Cashier / Line Cook (Full-Time)
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line cook
Prepare and cook complete meals or individual dishes and foods. ...
Full-Time Overnight Cashier / Line Cook
Apply now to immediately connect with our virtual hiring assistant, Olivia! .Access to education and skills development opportunities .A total rewards package that includes discounts, incentives, and recognition perks.A safe, respectful, and inclusive workplace.Here are some of the role highlights:....
line cook
Prepare and cook complete meals or individual dishes and foods. ...
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Line Cook
Our Cooks are passionate about the experience they’re creating for guests through food. Meet production schedules and timelines. Extremely organized; keeping to deadlines and working with precision in a fast-paced environment. ...