Fine Dining Cook — Entry Level with Benefits

A premier winery in Canada is seeking an entry-level cook to join their team. You'll be responsible for preparing and cooking meals, inspecting kitchens, and ensuring quality standards in a fast-paced environment. Candidates should have a Cook Trade Certification and Safe Food Handling certificate. This full-time position also involves handling food allergies and maintaining a clean work area. The role offers benefits such as a health care plan and gratuities, along with a supportive atmosphere for team building.

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