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General Manager - Sunnybrook Estates

General Manager - Sunnybrook Estates

OLIVER & BONACINIToronto, ON, Canada
30+ days ago
Job description

Be part of the opening team!Nestled just minutes from Toronto’s vibrant hub, the Estates of Sunnybrook offers two exquisite venues , now managed exclusively by Oliver & Bonacini. Renovations are currently underway and we are thrilled to begin accepting bookings for events starting in May 2025 . We look forward to welcoming you to our newly refreshed and reimagined spaces!

Introducing the Field at Sunnybrook , a sprawling outdoor venue perfect for grand tented events and weddings, accommodating up to 350 guests. Surrounded by lush greenery and tranquil landscapes, this versatile space offers a blank canvas for limitless possibilities, all within a serene countryside setting just minutes from the city’s vibrant core.

Built in 1931, Vaughan Estate is a stunning architectural gem that seamlessly blends old-world charm with modern amenities, offering intimate, indoor elegance. With an elegant main ballroom, three versatile meeting spaces and indoor / outdoor reception areas, Vaughan Estate is the ideal setting for intimate weddings, corporate functions and social gatherings alike.

What’s in it for you?

  • Paid vacation, sick, and personal days
  • Health, Dental and Visions benefits with Enhanced Mental Health Coverage
  • Discounted gym membership and Employee Assistance Program
  • Group Life & Disability Insurance
  • Management Uniform / Clothing Reimbursement
  • Monthly dining allowance for all O&Blocations
  • 50% Dining Discount for all O&Blocations
  • RRSP Matching
  • Tuition Reimbursement
  • O&B is one of Canada’s largest hospitality companies with many internal career opportunities. We have restaurants, food halls, and catering teams in Alberta, Ontario, and Quebec

Job Description

Under the direction of the Director, the Events General Manager is accountable for the day to day operations of the venue including staffing, cost controls, staff training, budgeting and active floor management during events.

PRIMARY DUTIES & RESPONSIBILITIES

  • Communicates the vision to all team members and leads by example. Reinforces the O&B values daily and inspires the team with his / her exciting vision for the future
  • Regularly monitors and achieves the O&B points of technical service and points of details
  • Builds and maintains relationships with guests, team members and senior management alike\
  • Shows leadership in creating a culture that revolves around the experience and enjoyment of food and wine
  • Demonstrates high personal integrity, business ethics and takes every opportunity to promote the venue
  • Conducts recruitment and selection and training and development initiatives as well as performance management and employee coaching
  • Uses conflict / resolution and problem solving skills
  • Assists with the tracking of sales, invoicing, and managing inventory
  • Conduct briefings with event service staff prior to each function
  • Schedules event staff to properly service events / functions
  • Ensure accuracy and timeliness of payroll records
  • Work with Marketing to design and implement a strategy to attract new business
  • Build relationships with vendors and suppliers
  • Additional duties as assigned or required
  • Qualifications

  • Post secondary diploma / degree in Business or Hospitality
  • Minimum 2 years’ experience managing a variety of events (inclusive of small, large and high profile functions)
  • WSET Intermediate Wine Certificate or comparable an asset
  • Must possess superior verbal and written communication skills
  • Strong organizational skills with the ability to manage a large and variable work load, ensuring timely and accurate completion of assigned work
  • Proficiency in all Microsoft Office applications including Word, Excel, PowerPoint and Outlook
  • Strong business acumen
  • Team player
  • Additional Information

  • We thank all applicants for their interest in Oliver & Bonacini Hospitality; however, only suitable candidates will be contacted to continue the application process.
  • Oliver & Bonacini's Diversity Commitment

    At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.

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