chefSeoul Gamasot • Calgary, AB, CA
No longer accepting applications
chef
Seoul Gamasot • Calgary, AB, CA
30+ days ago
Job type
- Permanent
Job description
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
- Education:
- Expérience:
- Registered Apprenticeship certificate
- or equivalent experience
- Odours
- Hot
- Restaurant
- Chef
- Estimate amount and costs of supplies and food items
- Estimate labour costs
- Analyze operating costs and other data
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Arrange for equipment purchases and repairs
- Plan menus and ensure food meets quality standards
- Recruit and hire staff
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals
- 1 to 2 people
- 3-4 people
- Korean
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Attention to detail
- Leadership
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Are you authorized to work in Canada?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
- Evening
- 3 years to less than 5 years
- Day
- Weekend
Education
Work site environment
Work setting
Ranks of chefs
Tasks
Supervision
Cuisine specialties
Work conditions and physical capabilities
Personal suitability
Screening questions
Employment terms options
Experience
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Chef • Calgary, AB, CA
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