bakery machine operator - food and beverage processing

Work setting

• Food processing plant
• Bakery

Tasks

• Operate machinery to process and bag, box or otherwise package food products
• Record production information
• Observe gauges, computer printouts and video monitors to verify specified processing conditions
• Clean machines and immediate work areas
• Inform supervisor of mechanical malfunctions or product irregularities
• Make adjustments to process variables
• Maintain shift log of production and other data
• Set up and adjust processing and packaging machines
• Check products for defects and to ensure conformance to company standards

Certificates, licences, memberships, and courses

• Safe Food Handling certificate

Type of operation

• Baking or cooking
• Packaging

Work conditions and physical capabilities

• Fast-paced environment

Personal suitability

• Team player

Green job

• Involves duties and responsibilities that lead to positive environmental outcomes
• Work Term : Permanent
• Work Language : English
• Hours : 30 hours per week