sommelier

• Education : No degree, certificate or diploma
• Experience : 3 years to less than 5 years

Tasks

• Must be of legal age to mix and serve alcoholic beverages
• Describe and advise on wine selection
• Order and maintain inventory of wines and wine glassware
• Perform sensory evaluation of wines
• Serve food and beverages
• Take orders and relay to kitchen and bar staff
• Provide customer service
• Advise on wine selection
• Advise on wine selection and serve wine

Type of product

Wines

Work conditions and physical capabilities

• Bending, crouching, kneeling
• Fast-paced environment
• Handling heavy loads
• Standing for extended periods
• Work under pressure

Weight handling

Up to 23 kg (50 lbs)

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Initiative
• Organized
• Reliability
• Team player
• Work Term : Permanent
• Work Language : English or French
• Hours : 35 hours per week
9 days ago