Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting
Restaurant
Tasks
Plan menus and estimate food requirements for their realization
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Recruit and hire staff
Employment terms options
Evening
Employment terms options
Morning
Day
Work Term: Permanent
Work Language: English
Hours: 35 to 40 hours per week
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Cook • Kindersley, SK, CA
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