Want to join the team of a restaurant established since 1979 that offers a brand new modern and warm atmosphere? Whether in the Restaurant section to eat well or at the Wine Bar to drink well. Custome

Location Name : Bistro de la Rabastalière Location City : Saint-Bruno-de-Montarville Job Status : Permanent: Full Time Job Schedule : Multiple schedules available Hours per week : 40

Purpose of the position

Specifically, your daily life with us will look like :

• Collaborate with kitchen staff to ensure good teamwork
• Perform meal preparation while supervising and mobilizing staff in the kitchen
• Assemble plates of food
• Ensure and optimize quality standards in the use of food
• Use products and equipment according to the safety, quality, hygiene and cleanliness rules and standards in effect
• Perform other related duties
• Support the Chef in his tasks and replace him if necessary

The ideal person has :

• Customer service approach
• Communication skills developed
• Good judgment and priority management
• Good sense of organization
• Ability to work under pressure
• Dynamism
• Team spirit
• Mobilizing leadership

Required qualifications :

• Flexibility for the work schedule
• Training certification (MAPAQ)
• knowledge of a Maitre D
• A proffesional studies dimploma (DEP) in institutional cuisine or equivelent
• experience in Peruvian or Iberian cuisine an asset

What will you be offered :

• Referral Program
• Uniform provided
• To be discussed
• Employee Assistance Program
• Vacation
• On-site parking
• Career Opportunity
• Challenging opportunities, up to your ambitions!
• Human management approach
• Social Club activities, gifts and substantial discounts

COGIR Real Estate promotes access to equality in employment. Thank you for your interest in COGIR Real Estate, candidates selected for an interview will be contacted as soon as possible.