Bars • Canada
As the counter attendant hire will be taking customers' orders, clean, peel, slice and trim foodstuffs using manual and electric appliances, use grills, fryer and other equipment to prepare sandwic... Show more
SME for SuccessFactors Payroll.Document functional specs and data requirements to support build, test, and deployment.Coordinate with technical teams during conversion cycles; reconcile results and... Show more
No degree, certificate or diploma.Clear and clean tables, trays and chairs.Prepare, heat and finish simple food items.Serve customers at counters or buffet tables.Stock refrigerators and salad bars... Show more
Education: Secondary (high) school graduation certificate.Prepare, heat and finish simple food items.Serve customers at counters or buffet tables.Stock refrigerators and salad bars.Hours: 30 to 40 ... Show more
Education: Secondary (high) school graduation certificate.Clean and sanitize items such as dishwasher mats, carts and waste disposal units.Clear and clean tables, trays and chairs.Serve customers a... Show more
Description de l’offre d’emploi.Communiquer en anglais pour répondre à notre clientèle anglophone.Français parlé et écrit - Moyen.Anglais parlé et écrit - Moyen. Show more
En collaboration avec le/la superviseur.Assurer un service clients selon les standards du Village Vacances Valcartier.Prendre les commandes de la clientèle ou des serveurs/euses.Préparer les boisso... Show more
Looking for an experienced nanny for our soon to be 1 year old, starting in September! This would be a part time role on Tuesdays and Thursdays, but can also be flexible during the weekdays.We woul... Show more
Relevant du/de la Directeur/trice de la restauration, les responsabilités et les fonctions essentielles du poste comprennent, sans s’y limiter : .Effectuer la vérification et remplissage ... Show more
Works safely and keeps work area clean.To maintain all plant production and auxiliary equipment in good working condition.Perform preventative maintenance on plant equipment, as directed by Lead Ha... Show more
Education: Secondary (high) school graduation certificate.Experience: Experience an asset.Keep records of the quantities of food used.Prepare, heat and finish simple food items.Serve customers at c... Show more
No degree, certificate or diploma.Keep records of the quantities of food used.Stock refrigerators and salad bars.Clean and sanitize kitchen including work surfaces, cupboards, storage areas, applia... Show more
Vous souhaitez développer vos connaissances et vos compétences ? Rejoignez notre groupe hôtelier et dépassez vos attentes et celles de nos clients.Nous vous encouragerons à innover pour améliorer l... Show more
Join the dynamic FS Team today!.Central Ontario FS (operating as UPI Energy FS) is a retail division of GROWMARK, Inc.We provide the right energy solutions for all your residential, commercial, and... Show more
Reporting to the Chef, the Sous Chef is responsible for managing the kitchen team during the preparation of all food items, while ensuring the highest level of guest service.Support management in d... Show more
Secondary (high) school graduation certificate.Prepare, heat and finish simple food items.Serve customers at counters or buffet tables.Stock refrigerators and salad bars.Clean and sanitize kitchen ... Show more
Entreprise manufacturière oeuvrant dans le domaine brassicole, située à Bois Des Filion.Description de l’offre d’emploi.A la recherche de livreur pour cylindres de gazobière, C02, hélium, azote (p... Show more
We are hiring machine operators in Woodbridge for an overnight continental shift! Straight nights! Work with a great team and help manufacture a product that you can be proud of! Help build the fou... Show more
Hi there, Were an adventurous family with a creative and curious 5-year-old daughter who loves drawing, reading, Lego, ponies, monkey bars, and imaginative play with her stuffies.Shes easygoing, l... Show more
Description:
As the counter attendant hire will be taking customers' orders, clean, peel, slice and trim foodstuffs using manual and electric appliances, use grills, fryer and other equipment to prepare sandwiches, wraps, salads, etc. Portion, assemble and wrap food and package take-out food, stock refrigerators and salad bars and keep records of the quantities of food used. Process payments in various forms.Qualifications:
