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Restaurant Jobs in Boucherville, QC

Last updated: 6 hours ago
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Restaurant / Café Manager

Restaurant / Café Manager

ConfidentialMontreal, QC, Canada
Full-time
Our approach blends a commitment to.We are currently looking for a passionate and skilled.This position is key to ensuring. This opportunity is designed for individuals who are committed to long-ter...Show moreLast updated: 6 hours ago
restaurant cashier

restaurant cashier

Thai ExpressSaint-Bruno-de-Montarville, QC, CA
CA$17.00 hourly
Permanent
Heures de travail : 12 to 35 hours per week.Secondary (high) school graduation certificate.Process money, cheques and credit / debit card payments. Tabulate total payment for goods or services required...Show moreLast updated: 3 days ago
Hôte / Hôtesse - Host / Hostess

Hôte / Hôtesse - Host / Hostess

Duc de LorraineMontréal, Québec, Canada
CA$20.00–CA$23.00 hourly
Full-time
Quick Apply
Duc de Lorraine est fier d'offrir des produits et services de patisserie de la plus haute qualité depuis notre ouverture en 1952. Nous recherchons une hotesse chargée d'assurer l'accueil des clients...Show moreLast updated: 30+ days ago
restaurant manager

restaurant manager

OFISH MTLMontréal, QC, CA
CA$28.00 hourly
Permanent
Education : College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.Experience : 3 years to less than 5 years. Organize and maintain inventory.Ensure health a...Show moreLast updated: 14 days ago
Restaurant Manager

Restaurant Manager

McDonald'sSainte-Julie, Quebec, Canada
CA$60,000.00 yearly
Full-time
Restaurant Manager - Annual salary of $60 000.We are more than just your local restaurant.We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve de...Show moreLast updated: 30+ days ago
Manager, restaurant

Manager, restaurant

Restaurant MirafloresMontréal, QC, CA
Permanent
No degree, certificate or diploma.Ensure health and safety regulations are followed.Address customers' complaints or concerns. Plan, organize, direct, control and evaluate daily operations.Computer ...Show moreLast updated: 19 days ago
Gérant de restaurant

Gérant de restaurant

Tim HortonsLongueuil, QC
Full-time
En 1964, le premier restaurant Tim Hortons® a ouvert ses portes a Hamilton, en Ontario, et depuis toutes ces annees, les Canadiens et les Canadiennes commandent le cafe de melange original, le cafe...Show moreLast updated: 30+ days ago
Directeur de restaurant

Directeur de restaurant

Groupe RPRive-Sud Montréal, Canada
CA$47.00–CA$57.00 hourly
Développer une culture d'équipe exemplaire dans tous les restaurants ;.Maximiser les ventes et la rentabilité ;.Garantir un niveau de service de qualité supérieure . .Procéder à l'acquisition de tal...Show moreLast updated: 30+ days ago
Préposé au restaurant-bar

Préposé au restaurant-bar

La Pente à NeigeMontreal, CA
CA$15.25 hourly
PétitionQui sommes-nousPolitique de réservationFAQ.Use tab to navigate through the menu items.Vous êtes de ceux qui attendent les premiers flocons avec impatience? La glissade, le ski, le snowboard...Show moreLast updated: 30+ days ago
Cuisinier •ère

Cuisinier •ère

Restaurant NormandinQuébec, CA
CA$16.00–CA$20.00 hourly
Un emploi à 2 pas de chez toi, des possibilités d’avancement, travailler dans l’action avec une équipe pétillante et motivante, ça te parle ? Alors rejoins l’équipe de cuisine du Normandin de Saint...Show moreLast updated: 30+ days ago
Hôte / Hôtesse, Restaurant Marcus & Lounge

Hôte / Hôtesse, Restaurant Marcus & Lounge

Four Seasons Hotels and ResortsMontreal
CA$26.41 hourly
Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.Our ...Show moreLast updated: 30+ days ago
Gérant de restaurant

Gérant de restaurant

3 Brasseurs CanadaMontréal, Quebec, Canada
Brasseurs est une entreprise en plein développement qui prend ses responsabilités sociales au sérieux et qui met l'humain au cœur de ses décisions et de sa stratégie. Nous sommes à la recherche de g...Show moreLast updated: 30+ days ago
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Gérant(e) de café / Restaurant

Gérant(e) de café / Restaurant

ConfidentielMontréal, QC, Canada
Full-time
Nous sommes passionnés par un .Notre approche combine un engagement envers une.Nous recherchons actuellement un.Responsable de Restaurant / Café. Responsable de Restaurant / Café.Ce poste est essent...Show moreLast updated: 6 hours ago
  • Promoted
- kitchen helper

- kitchen helper

ImmigrationDoorMontreal, Quebec, Canada
Recherche une personne pour travailler dans la cuisine dun restaurant.Temps plein (de mercredi dimanche).Service des repas des entr es et des t ches routini res de la cuisine.Show moreLast updated: 30+ days ago
restaurant manager

restaurant manager

ALIMENTATIONS BSD INC.Montréal, QC, CA
CA$27.50–CA$35.00 hourly
Full-time +1
Heures de travail : 40 hours per week.Other trades certificate or diploma.Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. Modify food preparation method...Show moreLast updated: 30+ days ago
restaurant cook

restaurant cook

Square Old ChelseaQC, CA
CA$19.00–CA$27.00 hourly
Permanent
Education : Other trades certificate or diploma.Experience : 1 year to less than 2 years.Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergie...Show moreLast updated: 13 days ago
Gérant(e) du restaurant

Gérant(e) du restaurant

A&W Food Services of CanadaSt-Bruno, QC, CA
CA$24.00 hourly
Full-time
Le / la gérant(e) de restaurant a la responsabilité de générer un rendement qui dépasse les attentes des invités tout en respectant les normes d’exploitation, en obtenant les résultats financiers esc...Show moreLast updated: 30+ days ago
shift manager - fast food restaurant

shift manager - fast food restaurant

Harvey'sMontréal, QC, CA
CA$18.00–CA$23.00 hourly
Full-time
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Establish methods to meet work schedules. Supervise and co-ordinate activities of staff who prepare ...Show moreLast updated: 30+ days ago
Gérant.e restaurant, Rosélys (H / F / D)

Gérant.e restaurant, Rosélys (H / F / D)

AccorFairmont The Queen Elizabeth, Montreal, Canada
Votre équipe et votre environnement de travail : .Situé en plein cœur du quartier des affaires, véritable épicentre du centre-ville de Montréal, Fairmont Le Reine Elizabeth est depuis longtemps l’em...Show moreLast updated: 30+ days ago
Restaurant / Café Manager

Restaurant / Café Manager

ConfidentialMontreal, QC, Canada
6 hours ago
Job type
  • Full-time
Job description

Marché Sanwigché is a beloved café and sandwich shop located in the thriving Saint-Henri neighborhood of Montreal, QC . We are known for crafting high-quality, fresh sandwiches and gourmet coffee with a passion for delivering exceptional service . Our approach blends a commitment to delicious food with a welcoming, community-driven atmosphere . With a loyal customer base and a focus on quality , we strive to enrich every customer's experience .

We are currently looking for a passionate and skilled Restaurant / Café Manager to join our team at our Saint-Henri location. The Restaurant / Café Manager will oversee daily operations , manage both service and kitchen staff , ensure smooth and efficient café service , and maintain high standards of food and beverage quality . This position is key to ensuring customer satisfaction and fostering a positive, team-oriented atmosphere.

In addition to a competitive salary and benefits package , Marché Sanwigché offers a unique opportunity for shares / ownership in the business, allowing you to have a direct stake in the growth and success of the company. This opportunity is designed for individuals who are committed to long-term growth and success within the organization and want to be part of a forward-thinking, community-focused brand.

Key Responsibilities :

  • Oversee daily operations of the café in the Saint-Henri location, ensuring seamless service and a high-quality customer experience.
  • Manage both service and kitchen staff, ensuring effective collaboration, communication, and productivity between teams.
  • Lead, train, and mentor staff on service standards, operational procedures, and customer service.
  • Develop and manage staff schedules to ensure adequate coverage during peak hours and special events.
  • Maintain high standards of food and beverage quality , ensuring every dish and drink meets company specifications.
  • Ensure efficient inventory management by monitoring stock levels, placing orders, and managing supplier relationships to ensure quality products and timely deliveries.
  • Maintain a clean, organized, and safe café environment , including regular cleaning and sanitizing of all work areas and equipment.
  • Enforce MAPAQ compliance and food safety standards across the café.
  • Create and implement promotional initiatives to enhance customer engagement and sales, including managing communications and marketing resources such as our graphic designer, printer, and social media managers to develop and execute campaigns.
  • Develop and promote catering services to expand the business offering, including managing and coordinating catering orders, promotions, and special events. This also includes assisting with menu updates and the planning and execution of new product launches to drive growth in these segments.
  • Manage and promote third-party delivery platforms like Uber Eats and DoorDash , ensuring accurate order processing, customer satisfaction, and timely deliveries.
  • Resolve customer concerns and complaints in a professional and prompt manner, ensuring customer satisfaction.
  • Assist with or provide reporting to support administrative duties such as managing payroll, budget tracking, and processing transactions.
  • Update the point-of-sale system with accurate pricing, menu items, and promotions.

Qualifications :

  • Minimum of two (2) years of experience in a managerial role within the restaurant or café industry.
  • Proven leadership experience with the ability to motivate and manage both service and kitchen staff effectively.
  • Strong understanding of restaurant operations , including food and beverage preparation, service standards, inventory management, and food safety regulations.
  • Knowledge of MAPAQ compliance and food safety best practices.
  • Experience with promoting and managing catering services and third-party delivery platforms such as Uber Eats and DoorDash .
  • Excellent customer service skills with the ability to resolve issues and create positive customer experiences.
  • Proficient in managing scheduling and point-of-sale systems .
  • Ability to plan and execute promotions , events, and other business initiatives.
  • Strong communication skills in both French and English .
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Strong organizational skills with the ability to multitask and prioritize effectively.
  • Friendly and approachable demeanor to foster a welcoming environment for both customers and staff.
  • Flexibility to work various shifts, including weekends and holidays , depending on café needs.
  • Additional Benefits :

  • Opportunity for shares / ownership in the business, allowing you to build equity and be part of the long-term growth and success of Marché Sanwigché .
  • Competitive salary and performance-based incentives .
  • Other advantages (specifics can be discussed during the interview).
  • Join the Marché Sanwigché family in the vibrant Saint-Henri neighborhood and help us continue to deliver delicious sandwiches and gourmet coffee in Montreal while ensuring a positive , safe , and efficient environment for both our team and customers.

    For more information about our company, visit us at www .sanwigche .com or follow us on Instagram @sanwigche.