Private chef Jobs in Ottawa, ON
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Private chef • ottawa on
Last updated: 4 days ago
Education: Secondary (high) school graduation certificate.Experience: 3 years to less than 5 years.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, ...Show moreLast updated: 30+ days ago
Please apply directly to this website >>>.Workable&utm_medium=Head%20Chef&utm_campaign=Referral.Plan and direct food preparation and cooking activities of several restaurants in an establishment, r...Show moreLast updated: 30+ days ago
Superprof is Canada's #1 tutoring platform, and we're actively recruiting passionate tutors! Whether you're a student, a professional, or simply someone who loves teaching, join the largest communi...Show moreLast updated: 30+ days ago
Education: Secondary (high) school graduation certificate.Experience: 3 years to less than 5 years.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, ...Show moreLast updated: 17 days ago
Hours: 30 to 40 hours per week.Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Maintain records of food costs, consumption, sales and inventory.De...Show moreLast updated: 4 days ago
Education: Secondary (high) school graduation certificate.Experience: 7 months to less than 1 year.Maintain records of food costs, consumption, sales and inventory.Demonstrate new cooking technique...Show moreLast updated: 30+ days ago
Education: Diplôme d'études secondaires ou l'équivalent.Expérience: 3 ans à moins de 5 ans.Estimer la quantité et le coût des fournitures et des denrées alimentaires.Estimer les coûts de main-d'œuv...Show moreLast updated: 4 days ago%20LTD.)
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Maintain records of food costs, consumption, sales and inventory.Supervise activities of specialis...Show moreLast updated: 30+ days ago
At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible sched...Show moreLast updated: 11 days ago
AFIMAC is a global leader in providing elite security, crisis management, and investigative solutions to a wide range of industries.We specialize in delivering reliable and cost-effective services,...Show moreLast updated: 30+ days ago
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.Experience: 2 years to less than 3 years.Prepare and cook food on a regular basis, or fo...Show moreLast updated: 8 days ago
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Estimate amount and costs of supplies and food items.Analyze operating costs and other data.Demons...Show moreLast updated: 30+ days ago
Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team.Whether you are looking to gain and pr...Show moreLast updated: 30+ days ago
Education: No degree, certificate or diploma.Experience: 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory.Instruct cooks in preparation, cooking, garnish...Show moreLast updated: 30+ days ago
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.Are you authorized to work in Canada?.Heures de travail: 20 to 30 hours per week.Show moreLast updated: 30+ days ago
Education: Secondary (high) school graduation certificate.Experience: 1 to less than 7 months.Work in employer's/client's home.Follow parents' lead with toilet training.Sterilize bottles and prepar...Show moreLast updated: 30+ days ago
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop...Show moreLast updated: 30+ days ago
Education: No degree, certificate or diploma.Experience: 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory.Instruct cooks in preparation, cooking, garnish...Show moreLast updated: 15 days ago
Hours: 30 to 40 hours per week.Education: Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and ...Show moreLast updated: 13 days ago
sous-chef
AROMA MEZEOttawa, ON, CAPermanent
Head Chef
FillaRoleOttawa, ON, CAFull-time
Quick Apply
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DALDONGNAE OTTAWA BYWARDOttawa, ON, CAPermanent
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Pita Bell KababOttawa, ON, CAPermanent
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Karara The Indian TakeoutNepean, ON, CAPermanent
Chef pâtissier/chef pâtissière
Hanna's Bakery Inc.Ottawa, ON, CanadaPermanent
specialist chef
BJ PEKINGDUCK RESTAURANT (OTTAWA) LTD.Ottawa, ON, CAPermanent
Chef / Sous Chef - LOCAL Public Eatery
LOCAL Public EateryOttawa, ON, CAFull-time
Quick Apply
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AFIMAC CanadaOttawa, Ontario, CAFull-time
sous-chef
Barrhaven Vietnamese RestaurantNepean, ON, CAPermanent
executive chef
Biryaniwalla Indian CuisineNepean, ON, CAPermanent
Sous Chef
MoxiesOttawa, ON, CAFull-time
chef
East India Company Restaurant Ottawa WestNepean, ON, CAPermanent
sous-chef
Operation Come HomeOttawa, ON, CAPermanent
child caregiver - private home
Alex GrayOttawa, ON, CAPermanent
Chef / Sous Chef
JOEY RestaurantsOttawa, Ontario, CanadaFull-time
chef
East India Company RestaurantOttawa, ON, CAPermanent
sushi chef
Bambu RestaurantOttawa, ON, CAPermanent
- Montreal, QC (from $ 80,170 to $ 113,218 year)
- Toronto, ON (from $ 35,100 to $ 90,500 year)
- Old toronto, ON (from $ 35,100 to $ 90,000 year)
- Quebec City, QC (from $ 51,820 to $ 90,000 year)
- St. John's, NL (from $ 40,865 to $ 90,000 year)
- East York, ON (from $ 36,563 to $ 88,725 year)
- North York, ON (from $ 36,563 to $ 88,725 year)
- Vancouver, BC (from $ 40,779 to $ 76,835 year)
- Brampton, ON (from $ 72,041 to $ 72,049 year)
sous-chef
AROMA MEZEOttawa, ON, CA30+ days ago
Job type
- Permanent
Job description
- Work Term: Permanent
- Work Language: English
- Hours: 30 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 3 years to less than 5 years
- or equivalent experience
- Noisy
- Hot
- Cold/refrigerated
- Restaurant
- Estimate amount and costs of supplies and food items
- Estimate labour costs
- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Arrange for equipment purchases and repairs
- Consult with clients regarding weddings, banquets and specialty functions
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Recruit and hire staff
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals
- Ensure compliance with government regulations
- Safe Food Handling certificate
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Handling heavy loads
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Up to 23 kg (50 lbs)
- Leadership
- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Evening
- Morning
- Day
- Weekend
- Other benefits