Cook
Levante LivingWelland, ON, CAAbout Levante Living Our mission at Levante Living is to provide a supportive and caring experience for our residents,  families, and team members.For us, this is more than a job; it’s a... Show more
Heavy equipment operators • welland on
About Levante Living Our mission at Levante Living is to provide a supportive and caring experience for our residents,  families, and team members.For us, this is more than a job; it’s a... Show more
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Year University Degree in Electrical Engineering.Niagara Pkwy, Niagara-on-the-Lake, ON L2E 6T2.Electrify your career and help build a brighter tomorrow.Every generation has a challenge that defines... Show more
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Job Title: Retail Store Associate.Applications are accepted on an ongoing basis to fill new positions and openings as they become available.As one of the largest for-profit thrift operators in the ... Show more
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures.The individual in ... Show more
Company Description* Our drive and control technologies ensure efficient, powerful and safe movement in machines and systems of any size.We inspire our customers with intelligent components, tailo... Show more
About Levante Living Our mission at Levante Living is to provide a supportive and caring experience for our residents, families, and team members.
For us, this is more than a job; it’s a passion.
Together, we create a space at each residence where ongoing enrichment helps both residents and team members thrive.
Levante Living is a rapidly growing retirement living portfolio (23 properties under management), primarily in secondary markets with a mix of independent and assisted living suites.
We believe in living our values to build a culture rooted in respect and teamwork, and we remain focused on excellence in team member experience, resident satisfaction, and financial performance.
KEY RESPONSIBILITIES: Based on menus, sets up equipment and supplies for food preparation.
Prepares food following standardized recipes.
Provides for prescribed diets, at appropriate temperatures and in portion controlled quantities; Inspect food preparation and serving areas to ensure observance of safe, sanitary food handling practices; Completes all necessary documentation (food and refrigeration temperatures, dishwashing machine temperatures if applicable, menu changes) as assigned; Complies with all provincial regulations, established food and beverage department policies and procedures and ORCA standards to ensure the department is tour ready; In the absence of the Manager of Culinary Services assumes responsibility for departmental operations including menu changes as necessary, requisitions and purchases food and other supplies from authorized suppliers; Maintains a clean, safe environment for residents utilizing infection control principles; Perform other duties as required.
KEY QUALIFICATIONS: Minimum one year experience in volume food preparation, catering and special event preparation in the hospitality or Retirement home industry; Must be sensitive to the dietary needs of seniors; Must be physically able to lift and transfer heavy, hot items and stand for majority of shift; Effective verbal and written English communication skills required.
Minimum Grade 12.
Must have a valid Safe Food Handling Certificate, Smart Serve Certificate an asset.