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- Kentville, NS
- food scientist
Food scientist Jobs in Kentville, NS
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Food scientist • kentville ns
- Promoted
supervisor, food services
Golden Leaf RestaurantNew Minas, NS, Canadafood counter attendant
McDonald'sColdbrook, NS, CACafeteria Food Service Worker - Nutrition & Food Services
Nova Scotia Health and IWK HealthKentville, NS, CAassistant manager - food services
SubwayWolfville, NS, CAchef
Double Dragon RestaurantNew Minas, NS, CAshift manager - fast food restaurant
KFCNew Minas, NS, CAcook
Sushifang INC.New Minas, NS, CA- Promoted
Research & Development Technician
Join Apple Valley FoodsKentville, NS, Canadacook
The Port PubPort Williams, NS, CAassistant cook
Cumin Kitchen and DrinkNew Minas, NS, CAserver - food and beverage services
New Minas Irving Big StopNew Minas, NS, CA- Promoted
Cafeteria Food Service Worker - Nutrition & Food Services
Nova Scotia Health AuthorityKentville, NS, Canadafood counter attendant
New Minas Pizza HutNew Minas, NS, CA- Promoted
AES Cafeteria Worker (6 hour)
Province of Nova Scotia Regional Centres for EducationTown of Kentville, NS, Canadaline cook
Joe's Food EmporiumWolfville Ridge, NS, CAfood counter attendant
Tim HortonColdbrook, NS, CAfood and beverage processing foreman / woman
Cameron Seafoods CompanyCentreville, NS, CAfood service supervisor
CORA'SNew Minas, NS, CA- North York, ON (from $ 85,000 to $ 107,441 year)
- East York, ON (from $ 85,000 to $ 107,441 year)
- Owen Sound, ON (from $ 46,395 to $ 105,915 year)
- Old toronto, ON (from $ 79,443 to $ 104,905 year)
- Toronto, ON (from $ 79,443 to $ 104,890 year)
- St. John's, NL (from $ 56,550 to $ 104,606 year)
- High Level, AB (from $ 82,675 to $ 104,019 year)
- Greater Sudbury, ON (from $ 84,883 to $ 103,989 year)
- West Vancouver, BC (from $ 54,503 to $ 91,356 year)
- Vancouver, BC (from $ 54,503 to $ 91,356 year)
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supervisor, food services
Golden Leaf RestaurantNew Minas, NS, Canada- Permanent
Work setting
- Restaurant
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
- Basic security clearance
- Own transportation
- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
- Physically demanding
- Client focus
- Efficient interpersonal skills
- Flexibility
- Team player
- Initiative
- Work Term : Permanent
- Promoted
- Promoted
- Promoted
- Promoted
- Promoted
- Promoted
- Promoted
- New!
Tasks
Security and safety
Transportation / travel information
Work conditions and physical capabilities
Personal suitability
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