Food and beverage manager Jobs in Barrie on
Last updated: 18 days ago
food service supervisor
Honest RestaurantBarrie, ON, CAfood service supervisor
PHILTHY PHILLY'S CHEESESTEAK AND POUTINERIEBarrie, ON, CAfood service supervisor
STACKED PANCAKE & BREAKFAST HOUSEBarrie, ON, CAoperations manager, food and beverage service
Firehouse SubsBarrie, ON, CAManager, Patient Food Services
Royal Victoria Regional Health CentreBarrie, ON, CArestaurant supervisor
Kelsey's MapleviewBarrie, ON, CAfood service supervisor
SUBWAYBarrie, ON, CAfood counter attendant
2111964 Ontario IncBarrie, ON, CAoperations manager, food and beverage service
North Country BBQ & Cocktail BarBarrie, ON, CAshift manager - fast food restaurant
Soul Restaurants Canada IncBarrie, ON, CAshift manager - fast food restaurant
Wendy's RestaurantBarrie, ON, CAfood service supervisor
Subway Sandwiches & SaladsBarrie, ON, CAmanager, food and beverage service
Real Fruit Bubble Tea INC.Barrie, ON, CAfood service supervisor
SUBWAY SANDWICHES & SALADSBarrie, ON, CAshift manager - fast food restaurant
KFC / Taco Bell / Pizza HutBarrie, ON, CAshift manager - fast food restaurant
Burger KingBarrie, ON, CAfood counter attendant
Tim Horton'sBarrie, ON, CAfood service supervisor
705 CravingsBarrie, ON, CAfood service supervisor
Honest RestaurantBarrie, ON, CA18 days ago
Salary
CAD34.2 hourlyJob type
- Permanent
Job descriptionEducation : Expérience :
Education
- Secondary (high) school graduation certificate
- Restaurant
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- 5-10 people
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
- Physically demanding
- Client focus
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- 7 months to less than 1 year
- Health care plan
- Other benefits
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 30 hours per week
Work setting
Tasks
Supervision
Work conditions and physical capabilities
Personal suitability
Experience
Health benefits
Other benefits