Executive chef Jobs in Toronto, ON
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Executive chef • toronto on
Last updated: 19 hours ago
Heures de travail : 30 to 44 hours per week.Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.
Maintain records of food costs, consumption, sales and...Show moreLast updated: 30+ days ago
You might not know our name, but you know where we are.That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world,...Show moreLast updated: 15 days ago
Join an upscale lifestyle property in the heart of Downtown Toronto.Are you a culinary visionary with a talent for leadership and a passion for creating unforgettable dining experiences? We are see...Show moreLast updated: 30+ days ago
Direct and oversee all culinary operations, ensuring consistency, quality, and innovation.Design and execute menus that showcase premium steak and seafood offerings.
Recruit, train, and mentor a ski...Show moreLast updated: 30+ days ago
Heures de travail : 40 hours per week.Other trades certificate or diploma.Estimate amount and costs of supplies and food items.
Maintain records of food costs, consumption, sales and inventory.Demons...Show moreLast updated: 30+ days ago
Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions.Works to con...Show moreLast updated: 6 days ago
Welcome to Union Hotel, an independent and boutique space offering distinctive hospitality in the heart of downtown Toronto.
We are committed to rethinking the guest experience, breaking from conven...Show moreLast updated: 30+ days ago
Salary Range : $75,000 - $80,000 (CAD).Schedule : Monday to Friday, 8 : 00 a.Grow your career with a company that shares your passion!.
Our Healthcare Division has an exciting new opportunity to join th...Show moreLast updated: 30+ days ago
Be among the first 25 applicants.Grow your culinary career in a management position with Sodexo!.Sodexo is seeking a skilled and visionary culinary professional to join our team as.In this role, yo...Show moreLast updated: 3 days ago
Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions.Works to con...Show moreLast updated: 19 hours ago
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Location 440 College Street Toronto , ON M5T 1T3.Terms of employment Perma...Show moreLast updated: 7 days ago
Other trades certificate or diploma.Demonstrate new cooking techniques and new equipment to cooking staff.Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.Prepare an...Show moreLast updated: 9 days ago
Executive Chef (restaurant & banquet).We’re searching for an ambitious, creative, and experienced.This is a unique opportunity to bring your culinary vision to life, shape the opening men...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.
Instruct cooks in preparation, c...Show moreLast updated: 4 days ago
Corporate Executive Chef – Toronto, ON – Up to $150k.Our client is a leader in delivering innovative dining and entertainment experiences, renowned for their commitment to creativity and excellence...Show moreLast updated: 16 days ago
executive chef
Sushi YugenToronto, ON, CAPermanent
- Promoted
Executive Chef
Compass Group North AmericaToronto, ON, CanadaFull-time
- Promoted
Executive Chef - Upscale Hotel
Gecko Hospitality - OntarioToronto, ON, CanadaFull-time
- Promoted
Executive Chef
JRoss RecruitersToronto, ON, CanadaFull-time
executive chef
HIGH STREET FISH AND CHIPSNorth York, ON, CAPermanent
Executive Chef
Marriott InternationalToronto, ON, CanadaFull-time
- Promoted
Executive Chef | Union Hotel
Silver Hotel GroupToronto, ON, CanadaFull-time
- Promoted
Executive Chef - Healthcare (81357001)
Sodexo Canada LtdToronto, ON, CanadaFull-time
- Promoted
Executive Chef 3
SodexoToronto, ON, CanadaFull-time
- Promoted
- New!
Executive Chef
Marriott Hotels ResortsToronto, ON, CanadaFull-time
- Promoted
executive sous-chef
Employment and Social Development CanadaToronto, ON, CanadaFull-time +1
executive sous-chef
DaNicoToronto, ON, CAPermanent
- Promoted
Executive Chef (restaurant & banquet)
Chad Management GroupToronto, ON, CanadaFull-time
executive sous-chef
ClandestinoToronto, ON, CAPermanent
Corporate Executive Chef
COREcruitmentToronto, Ontario, CanadaFull-time
- Oshawa, ON (from $ 47,500 to $ 104,000 year)
- Old toronto, ON (from $ 62,500 to $ 90,500 year)
- Vancouver, BC (from $ 58,500 to $ 90,000 year)
- Greater Sudbury, ON (from $ 55,000 to $ 90,000 year)
- Toronto, ON (from $ 60,000 to $ 89,500 year)
- Surrey, BC (from $ 36,538 to $ 86,738 year)
- Edmonton, AB (from $ 55,000 to $ 85,000 year)
- Calgary, AB (from $ 55,000 to $ 83,325 year)
- St. Catharines, ON (from $ 57,000 to $ 82,500 year)
- Victoria, BC (from $ 70,000 to $ 80,000 year)
executive chef
Sushi YugenToronto, ON, CA30+ days ago
Job type
- Permanent
Job descriptionDurée de l'emploi : Permanent Langue de travail : Anglais Heures de travail : 30 to 44 hours per week Education : Expérience :
Education
- Secondary (high) school graduation certificate
- Restaurant
- Executive chef
- Estimate amount and costs of supplies and food items
- Estimate labour costs
- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Arrange for equipment purchases and repairs
- Consult with clients regarding weddings, banquets and specialty functions
- Plan and direct food preparation and cooking activities of several restaurants
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Recruit and hire staff
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
- Leading / instructing individuals
- 5-10 people
- Staff in various areas of responsibility
- Sushi preparation techniques
- Japanese cuisine
- Fish and seafood
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Physically demanding
- Attention to detail
- Standing for extended periods
- Are you available for shift or on-call work?
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- What is the highest level of study you have completed?
- 5 years or more
- Gratuities
Work setting
Ranks of chefs
Tasks
Supervision
Cuisine specialties
Food specialties
Work conditions and physical capabilities
Screening questions
Experience
Financial benefits