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Cruise line Jobs in Kitchener, ON
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Cruise line • kitchener on
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MoxiesKitchener, ON, Canada- New!
Production Line Supply
Randstad CanadaCambridge, Ontario, CAProduction Supervisor (Production Line / ...
AppleOneKITCHENER, ON- New!
Senior Automation Designer - Mechanical (Line Automation)
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Recrute ActionWaterloo, Ontario, Canada- New!
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Restaurant Line Cook
Perkins Restaurant & BakeryWaterloo, Region of Waterloo, CA- Promoted
Senior Line Cook
GolfNorth Properties Inc.Petersburg, ON, CanadaFirst-line Support Specialist (E)
Waterloo Region District School BoardKitchener, Ontario, Canada- New!
Line Cook (The Venue) - Spring 2026
Conestoga StudentsKitchener, Region of Waterloo, CA- New!
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Groupe Compass Quebec ltée.Kitchener, Region of Waterloo, CAline cook
Eggstatic WaterlooWaterloo, ON, CA- New!
Ramp Agent / Line Service Technician
Chartright Air GroupBreslau, ON, CA- New!
Line Cook (The Venue) - Spring 2026
Conestoga Students Inc.Kitchener, Region of Waterloo, CALine Cook (The Venue) Spring 2026
Conestoga Students IncorporatedKitchener, Ontario, CanadaTransmission Line Engineering Team Lead
StantecWaterloo, ON- New!
Farm Sales Specialist - Inbound, High-Velocity Deals
Local LineKitchener, Region of Waterloo, CASenior Loads and Aeroelastics Engineer
Essence Coaching GroupKitchener, Ontario, Canada- New!
Sales and Marketing Representative - Bell
Product ConnectionsKitchener, Region of Waterloo, CAPopular searches
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MoxiesKitchener, ON, Canada- Full-time
Job Description
Job Description
Line Cook
Are you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a team that values creativity and collaboration?
Why Join Us?
- Opportunity for paid training to enhance your culinary skills
- Flexible schedule to maintain work-life balance
- Earn tips on top of your regular pay
What You'll Do :
Requirements :
Location : Kitchener 385 Fairway Rd S, Kitchener, ON N2C 2N9, Canada
From handcrafted dishes to signature cocktails and award-winning hospitality. Moxies has invited our guests to savour the moment across 50+ locations in Canada and in the United States for more than 30 years.
Drawing inspiration from his experience in a Michelin-recognized restaurant and designing the menu for the James Beard House Canada 150th celebration, Executive Chef Brandon Thordarson delivers culinary excellence under a commitment to the craft of cooking and the personal mantra, “if it isn’t right, it doesn’t leave the kitchen.” Chef Brandon has created an entire menu of artfully crafted, fresh flavours exclusive to Moxies. All served in a captivating ambience by a team dedicated to making Moxies the best part of your day.