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Catering coordinator Jobs in Vancouver, BC
Catering Coordinator
CB CanadaVancouver, British Columbia, CanadaWedding & Catering Coordinator
Mount Washington Alpine ResortMount Washington, BC, CACatering Supervisor
VancouverVancouver, BC, Canadácatering supervisor
Brioche Ristorante and CateringVancouver, BC, CA- Promoted
Payroll Coordinator
Robert Halfprovince of British Columbia (BC)Event Sales Manager - Catering
JRoss RecruitersBritish Columbia, VANCOUVER- Promoted
Environmental Coordinator
FCC ConstrucciónVancouver, BC, Canada- Promoted
Office Coordinator
BMOVancouver, British Columbia, Canadacatering supervisor
BEST QUALITY SWEETS & RESTAURANT LTD.Vancouver, BC, CA- Promoted
Proposal Coordinator
WSP CanadaVancouver, British Columbia, CanadaQuality Coordinator
EBC Inc.Vancouver (SW Downtown), BC, cacatering service manager
Coast RestaurantVancouver, BC, CAcatering supervisor
TRUFFLES FINE FOODSVancouver, BC, CA- Promoted
Coordinator
Mosaic North AmericaVancouver, BC, Canada- Promoted
Marketing Coordinator
Map LabsVancouver, British Columbia, Canada- Promoted
Curriculum Coordinator
First Nations Education Steering CommitteeWest Vancouver, BC, Canadacatering supervisor
Executive Inn HotelBurnaby, BC, CA- Promoted
Sales Coordinator
Inter-Co Division 10 Inc.Richmond, BC, Canada- Promoted
Administrative Coordinator
Randstad CanadaRichmond, British Columbia, CAmanager, catering service
Coast HotelsVancouver, BC, CACatering Coordinator
CB CanadaVancouver, British Columbia, CanadaOur client is looking to add a Catering Coordinator for their Downtown Vancouver facility! If you have experience in the hospitality and management industry, don't wait… apply now!
What is the job?
24 per hour + 4% vacation pay, paid weekly
Monday to Friday, normal work schedule
Clean, safe work environment
Location : Downtown Vancouver
What is the job?
- Leading a team of 3.
- Oversee inventory management, ensuring the kitchen, conference center and coffee rooms are well stocked.
- Ensure exceptional client service for all events, including coordinating meeting requirements, prompt delivery of food, beverage and catering needs, coordinating staff schedules with events and familiarity with boardroom technology.
- Track sales and manage daily reports.
- Review receipts, cash records and cash log sheets to assure accuracy.
- Ensure tidiness and regular maintenance and sanitation of equipment in the kitchen, lounge and coffee rooms.
- Train and monitor staff's utilization of operational procedures for POS systems and registers to efficiently process orders.
What do you bring to the job?
Are you Interested?
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