Banquet captain jobs in Markham, ON

Education. Expérience. Education Secondary (high) school graduation certificate or equivalent experience Tasks Balance cash and complete balance sheets, cash reports and related fo..

Education. Expérience. Education No degree, certificate or diploma Tasks Clear and clean tables, trays and chairs Serve food and beverages Provide customer service Work conditions ..

Education. Expérience. Education No degree, certificate or diploma Tasks Prepare and serve specialty food at customers' tables Describe menu items including daily specials for cust..

Education. Expérience. Education Other trades certificate or diploma Tasks Fly fixed wing aircrafts or helicopters Monitor operation of engine and aircraft systems during flight Co..

We are currently looking for a dynamic Job Captain to join our Toronto practice to work with our high rise residential and commercial projects. You'll have the opportunity to work with a fast..

Job Title. Dash 8 Q400 CaptainLocation. Toronto, Ontario. Sign On Bonus for Experienced Type Rated.. CAE Parc Aviation is actively seeking experience Captains to join a fast growing airline in Ontario..

OPERATIONS MANAGER FOR BANQUET HALLWe are looking for an Operations Manager for our banquet hall. This position is available immediately, and will be an important asset to the our team. We are..

Position Title. Ontario Convention Center Concessions Banquet ServerDepartment. Food & BeverageReports.. Food & Beverage Manager Assistant Manager Banquet Captain Director of Food & BeverageClassification..

Education. Expérience. Education Secondary (high) school graduation certificate Work site environment Outdoors Noisy Dusty Tasks Load, unload and transport construction materials M..

Education. Expérience. Education No degree, certificate or diploma Work setting Urban area Tasks Organize and maintain inventory Address customers' complaints or concerns Provide c..

Garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook meals or specialty..