Bakery Clerk-Taber Food Store

Reporting to the Baker Manager, the Bakery Clerk is responsible for providing excellent service to bakery customers, bagging buns and bread, slicing bread, and performing good housekeeping and light cleaning. Duties may also include helping with decorating products.

Qualifications : Candidates must demonstrate the ability to work well within multi-generational teams, and a commitment to exceptional customer service. Preference will be given to individuals with bakery experience.

• High School diploma or equivalent
• Experience and knowledge of the Bakery Department or retail are an asset
• Excellent customer service skills
• Compliance with safety and sanitation procedures
• Strong interpersonal and communication skills
• Ability to frequently lift and carry up to 20 lbs., occasional lifting and carrying up to 50 lbs., including waist level and low-level lifts; frequent turning and reaching

Availability : Full availability, days required, evenings required and weekends required

Internal candidates who have applied by Tuesday, May 13th, 2025, at 4 : 00 pm will be given first consideration, based on seniority, ability, and fitness to perform the work satisfactorily. The Internal Candidate Verification Form must be submitted.