restaurant manager

Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Ensure health and safety regulations are followed.Address customers' complaints or concerns.Plan, organize, direct, control and evaluate daily operations....

Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Establish methods to meet work schedules.Supervise and co-ordinate activities of staff who prepare and portion food.Train staff in job duties, sanitation and safety procedures.Estimate ingredient and su...

Experience: 3 years to less than 5 years.Plan and organize daily operations.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inventory.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other supplies.Lea...

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Assist Restaurant Manager in managing the restaurant team and ensure proper restaurant set up. Restaurant Manager or Supervisor. Notify restaurant manager in linen needs and other required products. Opportunity to grow fast professionally as a manager. ...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.Experience: 1 year to less than 2 years.Monitor revenues to determine labour cost .Plan and organize daily operations.Determine type of services to be offered and implement operati...

Secondary (high) school graduation certificate.Determine strategic planning related to new product lines.Establish organizational policies and procedures in relation to sales.Lead sales team in building relationships with business clients and manage negotiations of sales contracts.Organize regional ...

Determine type of services to be offered and implement operational procedures.Ensure health and safety regulations are followed.Address customers' complaints or concerns.Plan, organize, direct, control and evaluate daily operations.Work conditions and physical capabilities.Heures de travail: 35 hour...

Experience: 1 year to less than 2 years.Determine type of services to be offered and implement operational procedures.Organize and maintain inventory.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other supplies.Negotiate with clients for caterin...

Restaurant Manager, Asain Cuisine –. We are assisting them in their search for Restaurant Managers to work at one of their beautiful all-inclusive properties in either Jamaica!. Daily operations of the restaurant. Manage restaurant financials and P&L. ...