We’re looking for motivated, engaged people to help make everyone’s journeys better.
We are now hiring for the position of Part-time General Kitchen Helpers to work in our flight kitchen located on the grounds of Ottawa International Airport. This position is represented by a labor Union and is covered by one or more collective bargaining agreements.
*Owning your own car is highly recommended as there is a limited bus schedule
*Must be available to work holidays/weekends - Friday, Saturday, Sunday* (24hr operation)
Job Summary:
- Assemble airline meals containing food and food related items
- Create “trays” based upon a predetermined gold standard
- Peel, chop, cut and slice food items including meat, poultry, seafood, vegetables, fruits and other food items
- Arrange food for serving
- Package food or supplies
- Lift or carry objects, perform repetitive motions, or work in cold storage areas
- Sort and place materials or items on racks, shelves or in bins according to organizational standards
- Manually load various confectionery items (including alcohol) for passenger dispersal during inflight service
"Perks at Work" program includes:
Subsidized Meals
Free Parking
Free access to an employee assistance program
Job Requirements:
- Open availability to work assigned schedules which will include weekdays, weekends and holidays. *Weekends are mandatory. *
- Reliable means of transportation to arrive to work on-time – Start time is 5:30am
- Pass a criminal background check
- Complete paperwork
- Communicate effectively with supervisors and co-workers
- Follow directions
- Work as a member of a team
- Previous production experience is a plus
Environmental Requirements:
- Will be exposed to temperature changes and noise
- Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds
- Regularly stands, bends, lifts, and moves intermittently during shifts
Job Types: Part-time, Permanent
If you want to be part of a team that helps make travel and culinary memories, join us!