restaurant managerHuong Lan Restaurant Inc. • Nanaimo, BC, CA
restaurant manager
Huong Lan Restaurant Inc. • Nanaimo, BC, CA
Il y a plus de 30 jours
Type de contrat
- Permanent
Description de poste
- Education: College/CEGEP
- Experience: 2 years to less than 3 years
- or equivalent experience
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Manage events
- Own transportation
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Organized
- Reliability
- Are you authorized to work in Canada?
- Do you have experience working in this field?
- Evening
- Flexible hours
- Morning
- On call
- Weekend
- Overtime required
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
Tasks
Transportation/travel information
Personal suitability
Screening questions
Employment terms options
Employment terms options
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Restaurant manager • Nanaimo, BC, CA
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