Overview
Languages
English
Education
Experience
7 months to less than 1 year
On Site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Monitor staff performancePlan and organize daily operationsSet staff work schedulesSupervise staffDetermine type of services to be offered and implement operational proceduresConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate with clients for catering or use of facilitiesAddress customers' complaints or concernsProvide customer serviceSupervision
3-4 peopleAdditional Information
Work Conditions and Physical Capabilities
Fast-paced environmentWork under pressureAttention to detailPersonal Suitability
AccurateEfficient interpersonal skillsFlexibilityOrganizedReliabilityTeam player#J-18808-Ljbffr