Assistant General Restaurant Manager - Pickering / Richmond Hill

Job Description

Job Description

About Us :

Blue Shock Executive Search, established in 2003, is a renowned executive search firm excelling in recruiting top-tier candidates across restaurant, hospitality, and food service-related sectors. As industry leaders, we specialize in forging connections between exceptional talent and leading employers in Canada and the US. Our dedicated team acts as your career architects, focusing on connecting you with opportunities that align with your skills and aspirations. We are passionate about propelling your career forward, ensuring that the next step you take is not just a job but a fulfilling journey. Partner with us, and let's build your success story together.

Client Summary :

For over 30 years, patrons across 58 locations in Canada and the United States have savored meticulously crafted dishes, distinctive cocktails, and renowned hospitality. The Executive Chef curates an artistically crafted menu, delivering fresh flavors in a captivating ambiance. The dedicated team ensures each dining experience is the highlight of your day.

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. With the opportunity to help lead the culinary operations in the restaurant, including developing leaders and team members, learning to maintain a positive and upbeat atmosphere, and managing profitability; we are here to train, mentor and develop you, while supporting your life goals.

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Job Title : Senior Assistant Manager / AGM - GM in 1 year

Location : Pickering to Richmond Hill - Markham / Durham

Job Description : The Assistant Restaurant General Manager is responsible for overseeing, in tandem with the Senior Assistant Manager with both reporting to the General Manager, all aspects of the Front of the House operations to ensure a seamless and profitable dining experience. This includes managing staff, controlling costs, maintaining high-quality service standards, and maximizing overall efficiency.

Offer :

• Competitive Compensation : They offer a competitive salary package, ensuring your skills and contributions are duly recognized. Ranging from $75,000 to $80,000 as a total compensation package including salary & profit sharing.
• Vacation and Leave : Enjoy a generous vacation policy, allowing you the flexibility to maintain a healthy work-life balance. 3 weeks as a starting point.
• Comprehensive Benefits : The benefits package includes dental coverage, health insurance, and other wellness perks.
• Opportunities / Development : Acquire essential leadership skills and hands-on experience, advance your career in our swiftly expanding company, foster your personal development through collaboration with senior leaders, participate in leadership development seminars and conferences, explore future prospects to contribute to the launch of new restaurants across Canada and the USA.

Responsibilities :

Qualifications : To excel in this role, you should possess :