The Dietary Aide is responsible for assisting in the preparation and serving of meals and providing catering services, ensures work areas are maintained in a safe and sanitary condition and assists in maintaining a safe and secure environment for residents, visitors and other staff members.
Responsibilities :
- Prepares food for serving to residents;
- Ensures resident satisfaction with meal service;
- Responds to resident or family member concerns and ensures appropriate action is taken within decision-making authority and / or brings to the attention of the Food Services Manager / Food and Beverage Manager;
- Performs the set-up, serving and tear down services at booked catering events;
- Effectively communicates and interacts with residents, family members, visitors and volunteers in a courteous and professional manner.
Requirements :
Previous food services experience in a retirement residence, long term care residence or other hospitality environment;Completion of secondary school education or equivalent;Food Safe Level 1 Certificate is preferred;Smart Serve Certificate is preferred;First Aid Certificate is preferred;Ability to read, write and follow written and verbal instructions in English;Demonstrated empathy and understanding of the needs of seniors;Effective interpersonal and conflict resolution skills;Ability to organize work and work under strict time constraints.About Us
At Chartwell, we’re all about Making People’s Lives BETTER : the lives of our residents and their families, and the lives of our employees.
Chartwell is an equal opportunity employer and welcomes applications from a wide range of qualified candidates, including people with disabilities.
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