Restaurant Manager

Overview

RESTAURANT MANAGER NOC 60030

Responsibilities

• Conduct performance reviews
• Balance cash and complete balance sheets, cash reports and related forms
• Cost products and services
• Organize and maintain inventory
• Plan, organize, direct, control and evaluate daily operations
• Monitor revenues and modify procedures and price
• Set staff work schedules and monitor staff performance
• Address customers' complaints or concerns
• Ensure health and safety regulations are followed
• Provide customer service
• Recruit, train and supervise staff

Qualifications

Education : College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

Experience : 1 year to less than 2 years

Languages : English

Compensation and Schedule

Wage : $56,160.00 per year

Hours : 30 hours per week

Terms of employment : Permanent, Full time

Application

How to apply :

By Email : dqdryden@gmail.com

By Mail : 175 Government Street, Dryden, ON P8N 2W9

Contact : Malay Patel

Organization : Dairy Queen Dryden

Location : Dryden, ON

Expiration Date : April 28, 2026

Source : Hospitality Online

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