baker

St. Phillips Bakery
Maple, ON, CA
21 $ / heure
Permanent
Temps plein
  • Education : No degree, certificate or diploma
  • Experience : 1 year to less than 2 years

Work setting

Large volume bakery

Tasks

  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Requisition or order materials, equipment and supplies
  • Bake mixed dough and batters
  • Supervise baking personnel and kitchen staff
  • Frost and decorate cakes and baked goods
  • Draw up production schedules
  • Train staff
  • Ensure that the quality of products meets established standards
  • Hire and dismiss staff
  • Oversee sales and merchandising of baked goods

Food specialties

  • Breads and rolls
  • Donuts and muffins
  • Cake decorating

Work conditions and physical capabilities

  • Ability to distinguish between colours
  • Attention to detail
  • Fast-paced environment
  • Hand-eye co-ordination
  • Physically demanding
  • Repetitive tasks
  • Tight deadlines
  • Work under pressure

Personal suitability

  • Accurate
  • Client focus
  • Dependability
  • Judgement
  • Reliability
  • Team player

Support for newcomers and refugees

  • Offers mentorship programs that pair newcomers and / or refugees with experienced employees
  • Work Term : Permanent
  • Work Language : English
  • Hours : 35 hours per week
  • Il y a 5 jours
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