restaurant managerPopeyes Louisiana Kitchen • Woodbridge, ON, CA
restaurant manager
Popeyes Louisiana Kitchen • Woodbridge, ON, CA
Il y a plus de 30 jours
Type de contrat
- Permanent
Description de poste
- Education:
- Expérience:
- College/CEGEP
- Analyze budget to boost and maintain the restaurant's profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Set staff work schedules
- Supervise staff
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Manage events
- Fast-paced environment
- Repetitive tasks
- Attention to detail
- Efficient interpersonal skills
- Reliability
- Team player
- Ability to multitask
- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 hours per week
Education
Tasks
Work conditions and physical capabilities
Personal suitability
Experience
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Restaurant manager • Woodbridge, ON, CA
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