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restaurant manager
restaurant managerGovernment of Canada - Western • City of Leduc, AB, CA
restaurant manager

restaurant manager

Government of Canada - Western • City of Leduc, AB, CA
Il y a 6 jours
Type de contrat
  • Temps plein
Description de poste

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

  • Analyze budget to boost and maintain the restaurant’s profits
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Recruit staff
  • Supervise staff
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Cost products and services
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Participate in marketing plans and implementation
  • Leading / instructing individuals
  • Address customers' complaints or concerns
  • Credentials Certificates, licences, memberships, and courses

  • Safe Food Handling certificate
  • Experience and specialization Computer and technology knowledge

  • Point of sale system
  • Additional information Security and safety

  • Criminal record check
  • Transportation / travel information

  • Public transportation is available
  • Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Attention to detail
  • Personal suitability

  • Accurate
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Excellent written communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Ability to multitask
  • #J-18808-Ljbffr

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    Restaurant Manager • City of Leduc, AB, CA

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