restaurant supervisor

Chef's door
Mississauga, ON, CA
18 $ / heure
Permanent
Temps plein
  • Education : No degree, certificate or diploma
  • Experience : 1 year to less than 2 years

Tasks

  • Establish methods to meet work schedules
  • Train staff in job duties, sanitation and safety procedures
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Establish work schedules
  • Work Term : Permanent
  • Work Language : English
  • Hours : 40 hours per week
  • Il y a plus de 30 jours
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