Warehouse Worker - Employé(e) d'Entrepôt

Warehouse Worker - Employé(e) d'Entrepôt

Location: Coteau-du-Lac, Quebec, Canada

Hourly base rate: $33.76 (effective January 1st 2026: $36.03)

Position Summary

Under minimum supervision, perform warehouse worker duties, requiring independent discretion, judgment, and a thorough understanding of company policies and procedures. Work both independently and as part of teams to support distribution centre operations.

Responsibilities

Replenishment

• Keep pick‑slots full; replenish line, flow racks, and bulk locations.
• Rotate inventory—crucial for freezer, cooler, and dry areas.
• Track all product movements physically and in the system.
• Place product in proper pick‑slots; never set off to the side.
• Take damaged product to the recoup area.
• Stay up‑to‑date on product changes, substitutions, and promotions.

Freezer/Cooler Selection

• Accurately select products for loading on company trailers.
• Ensure proper stop sequence and construction on all pallets/carts.
• Confirm loading of selected product is in its proper place on the trailer.
• Maintain load quality and reliability.
• Put away all returns at the end of the assigned shift.

Dry Selection

• Accurately select dry products for loading on company trailers.
• Ensure proper stop sequence and construction on all pallets.
• Confirm products are placed correctly on the trailer.

Receiving

• Accurately receive all inbound loads.
• Correct labeling issues to prevent errors.
• Collaborate with other receivers to direct put‑away team activities.
• Perform put‑away function as needed.
• Resolve any receiving issues before the shift ends.

Putaway

• Accurately put away all product.
• Place received product in reserve slots nearest pick location.
• Rotate product in racks before placing newer product.
• Break down loads to fit company racking as needed.
• Eliminate all put‑away errors; error file must be clean by shift end.

General Responsibilities

• Change batteries in equipment as needed.
• Evaluate work against quality standards.
• Keep work area clean at all times.
• Organize own work to maximize safety and efficiency.
• Identify and correct potentially unsafe situations.
• Perform all other related duties as assigned.

Scope of Supervision and Authority

• Perform responsibilities with minimum supervision from the Warehouse Shift Supervisor.
• Ensure compliance with SFCR, GFSI, GWP, and GDP regulations.
• Complete additional projects or duties as assigned.

Qualifications

• High School diploma or equivalent experience.
• Fluent in French.
• Must be able to work in a cold or freezer environment.
• Able to lift and move heavy boxes up to 55 lbs repeatedly.
• Warehouse experience in high‑volume, food‑service, distribution, logistics, or equivalent (asset).
• Forklift and electric pallet jack experience (asset).
• Team player with strong communication skills.
• Great work ethic, high initiative, self‑motivation, and positive attitude.
• Ability to multitask, manage time, and be detail‑oriented.
• Effective problem‑solving skills.
• Must pass a post‑offer background check.

Physical Demands And Work Environment

Reasonable accommodations may be provided for disabilities. Overtime, attendance, and punctuality are essential job functions.

Seniority Level

• Entry level

Employment Type

• Full‑time

Job Function

• Management and Manufacturing

Industries

• Transportation, Logistics, Supply Chain and Storage