manager, restaurantKing Tandoori Maritime • Brampton, ON, CA
manager, restaurant
King Tandoori Maritime • Brampton, ON, CA
Il y a plus de 30 jours
Type de contrat
Temps plein
Permanent
Description de poste
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Tasks
Analyze budget to boost and maintain the restaurant's profits
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Cost products and services
Enforce provincial/territorial liquor legislation and regulations
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service
Manage events
Security and safety
Basic security clearance
Transportation/travel information
Own transportation
Work conditions and physical capabilities
Fast-paced environment
Attention to detail
Personal suitability
Accurate
Client focus
Dependability
Flexibility
Organized
Reliability
Team player
Ability to multitask
Work Term: Permanent
Work Language: English
Hours: 40 hours per week
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Manager restaurant • Brampton, ON, CA
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