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restaurant supervisor
restaurant supervisorKwality Sweets & Restaurant • Brampton, Peel Region, CA
restaurant supervisor

restaurant supervisor

Kwality Sweets & Restaurant • Brampton, Peel Region, CA
Il y a 1 jour
Type de contrat
  • Temps plein
Description de poste

Restaurant Supervisor

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Overview

Manage food service operations, including scheduling, staff training, quality control, budgeting, and customer service.

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Location

On site – Work must be completed at the physical location. There is no option to work remotely.

Work Setting

  • Restaurant
  • Responsibilities

  • Establish methods to meet work schedules
  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules
  • Additional Information – Work Conditions and Physical Capabilities

  • Fast‑paced environment
  • Work under pressure
  • Tight deadlines
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Walking
  • Physically demanding
  • Personal Suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Seniority Level

    Mid‑Senior level

    Employment Type

    Full‑time

    Job Function

    Management and Manufacturing

    Industry

    Hospitality

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