Food And Beverage Server

Job Description

Job Description

Please apply directly to this website >

• board / jobs / 816 / food -and-beverage-server / sioux-narrows-on

Job Duties :

Greet patrons, present menus, make recommendations and answer questions regarding food and beverages

Sort and place cutlery and glassware on tables ensuring strong presentation

Take orders and relay to kitchen and bar staff

Provide guests and exceptional experience and be knowledgeable of the menu as well as upsell appetizers, drinks and deserts

Recommend wines that complement patrons' meals

Answer phones and take food orders as required

Advise supervisor or manager of issues or guest complaints to be resolved

Serve food and beverages as well as take to rooms as required

Present bill to patrons and accept payment with cash or card

Complete cash out at end of shift

Follow daily to do list at the start and end of each shift

Other duties as required

Requirements

Job Requirements :

Experience working in a resort as a server is an asset

Punctual

Attention to detail

Amazing customer service ability

Strong math skills

Able to carry a tray full of food and drinks which is heavy is an asset

Clean and organized

Able to work mornings, evenings, weekends and holidays

Excellent personal hygiene

Be able to walk up to 20,000 steps per day

Knowledge in spirits and wine is an asset

Able to lift up to 50 lbs

Benefits

Benefits Package :

Accommodation available for 175 bi-weekly and 3 meals per day included.

Please apply directly to this website >