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Head chef

Head chef

Okane Sushi Bar Restaurant Inc.Montréal, QC, CA
Il y a 5 jours
Type de contrat
  • CDI
Description de poste
  • Education :
  • Expérience :

    • Education

    • College / CEGEP

      • Tasks

    • Maintain records of food costs, consumption, sales and inventory
    • Prepare and cook food on a regular basis, or for special guests or functions
    • Prepare and cook meals or specialty foods
    • Requisition food and kitchen supplies
    • Plan menus and ensure food meets quality standards
    • Train staff in preparation, cooking and handling of food
    • Maintain sales records for inventory control

      • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Attention to detail

      • Personal suitability

    • Dependability
    • Organized
    • Reliability
    • Team player

      • Experience

    • 3 years to less than 5 years
    • Durée de l'emploi : Permanent
    • Langue de travail : Français
    • Heures de travail : 60 to 80 hours bi-weekly