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assistant manager, restaurant
assistant manager, restaurantFirehouse Subs • Warman, SK, CA
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assistant manager, restaurant

assistant manager, restaurant

Firehouse Subs • Warman, SK, CA
Il y a 28 jours
Type de contrat
  • Temps plein
  • Permanent
Description de poste
  • Education: No degree, certificate or diploma
  • Experience: 3 years to less than 5 years
  • Tasks

  • Analyze budget to boost and maintain the restaurant's profits
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Cost products and services
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Participate in marketing plans and implementation
  • Leading/instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events
  • Supervision

  • 16-20 people
  • Certificates, licences, memberships, and courses

  • Smart Serve
  • First Aid Certificate
  • CPR Certificate
  • Occupational Health and Safety Certificate
  • Safe Food Handling certificate
  • Food Safety Certificate
  • Screening questions

  • Are you authorized to work in Canada?
  • Are you available for shift or on-call work?
  • Do you have experience working in this field?
  • Do you live near the job location?
  • Employment terms options

  • Early morning
  • Evening
  • Shift
  • Flexible hours
  • Employment terms options

  • Morning
  • Night
  • On call
  • Day
  • Weekend
  • Overtime available
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 45 hours per week
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Assistant manager restaurant • Warman, SK, CA

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