manager, restaurantPetro-Canada • Terrebonne, Lanaudière, CA
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manager, restaurant
Petro-Canada • Terrebonne, Lanaudière, CA
Il y a 12 jours
Type de contrat
- Temps plein
Description de poste1 year to less than 2 years Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Plan and organize daily operations Recruit staff Set staff work schedules Train staff Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Address customers' complaints or concerns
Overview
Restaurant Manager role focusing on operational excellence and profit optimization.
Languages
French.
Education
- College, CEGEP or other non-university certificate or diploma from a 1-2 year program
- or equivalent experience
Experience
Work Location
On site. Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Oil and Gas
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Restaurant Manager • Terrebonne, Lanaudière, CA
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