food and beverage server

Tasks

• Must be of legal age to mix and serve alcoholic beverages
• Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
• Describe menu items including daily specials for customers
• Enforce provincial / territorial liquor legislation and regulations
• Advise on menu selections
• Balance cash and record sales
• Clear and clean tables, trays and chairs
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
• Serve food and beverages
• Take orders and relay to kitchen and bar staff
• Provide customer service

Transportation / travel information

• Public transportation is available

Work conditions and physical capabilities

• Physically demanding
• Work under pressure

Personal suitability

• Client focus
• Flexibility
• Team player
• Work Term : Permanent
• Work Language : English
• Hours : 40 hours per week