Experienced Pastry Cook

Thierry is looking for Experienced Pastry Cooks!

Position : Pastry Cooks

Reports to : Pastry Chef

Thierry Busset is widely regarded as one of the finest pastry chefs in North America. Our shops boast stunning rooms featuring classic chocolates, macarons, cakes and pastries : all items are hand-made daily using only premium ingredients. Barista crafted espresso and liquid chocolate beverages are also a central part of the cafe, complimented by a selection of sandwiches, soup and savoury offerings. We are also licensed and offer a selection of wine and spirits to complement our wide array of products.

Position Summary :

We are currently hiring full-time Pastry Cooks for our new location in West Vancouver! The ideal candidate is a team player who works well under pressure in a dynamic and fast paced environment. They will have the opportunity to learn from an experienced kitchen team and work with exceptional seasonal products. If you are recognized for being team-oriented, motivated, energetic and organized, we invite you to apply.

Essential Duties and Responsibilities :

Other duties may be assigned as required)

• Complete assigned daily prep items with high quality and fresh ingredients
• Create and design bread, cakes and viennoise under the direction of the Pastry Chef
• Work closely with teammates to support the completion of daily cleaning tasks
• Maintain a high level of attention to detail with regards to product presentation and design
• Maintain an organized and clean prep / work area
• Sample ingredients, mix, and finish products, ensuring standards, quality and created flavour profiles are met
• Meet production schedules and timelines

Required Experience & Qualifications :

We Offer :

This position will remain open until filled.