Restaurant Food Service Supervisor

Lead restaurant food service operations on site with scheduling and staff supervision at Roadhouse Restaurant & Lounge. Full-time permanent employment starts as soon as possible.

Roadhouse Restaurant Ltd. operates a restaurant setting requiring a Food Service Supervisor with one to less than two years of experience. The position involves food preparation oversight, sanitation, safety procedures, and quality control. You will supervise five to ten people, including food service attendants, food preparers, and kitchen helpers.

Key Responsibilities:

• Establish work schedules and methods meeting operational requirements
• Supervise staff preparing and portioning food
• Train employees in duties, sanitation, and safety procedures
• Requisition supplies and estimate meal preparation requirements
• Address customer concerns and maintain operational records

Requirements:

• Secondary school graduation certificate
• One year to less than two years of experience
• Knowledge of the establishment's culinary genres
• Ability to supervise five to ten people
• Client focus, flexibility, and dependable interpersonal skills

Apply your scheduling, supervision, and food service quality-control skills as a full-time restaurant supervisor at Roadhouse Restaurant & Lounge.

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