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Meat & Seafood - FT Clerk SeafoodSobeys • fredericton, nb, Canada
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Meat & Seafood - FT Clerk Seafood

Meat & Seafood - FT Clerk Seafood

Sobeys • fredericton, nb, Canada
Il y a 14 heures
Type de contrat
  • Temps plein
Description de poste

Full-Time Meat & Seafood Clerk


As a Full-Time Meat & Seafood Clerk, you will help provide customers with fresh, high quality products and friendly service. You will work as part of the Meat & Seafood team to prepare, package, stock, rotate, and display products while maintaining food safety, cleanliness, and accurate pricing.


Key Responsibilities:



  • Provide friendly customer service and help customers with questions about meat and seafood products.

  • Prepare and package meat and seafood products, including basic cutting, wrapping, weighing, and labelling.

  • Fill and maintain meat and seafood displays, keeping products fresh, well presented, and properly rotated.

  • Check products regularly and remove expired or poor-quality items.

  • Ensure prices, product labels, expiry dates, and signage are accurate and up to date.

  • Follow FIFO rotation, food safety, sanitation, and safe-handling procedures.

  • Maintain clean and organized work areas, coolers, freezers, displays, and equipment.

  • Assist with planogram, display, promotional, and seasonal changes.

  • Use and clean department equipment safely according to training and established procedures.

  • Answer customer questions, take orders at the service counter, answer the phone, and communicate with other departments as needed.

  • Follow all company safety procedures and applicable requirements for operating department equipment.


Skills & Qualifications:



  • Friendly and customer-focused with good communication skills.

  • Able to work effectively as part of a team.

  • Good organization, time-management, and basic math skills.

  • Able to follow food safety, product rotation, and handling procedures.

  • Willing to learn about meat and seafood products, equipment, scales, labelling, and inventory.

  • Able to read and follow planograms and product displays.

  • Able to stand for extended periods and perform physical duties including bending, kneeling, climbing, and pushing/pulling up to 50 lbs.

  • Able to lift more than 25 lbs.

  • Comfortable working in areas with frequent temperature changes.

  • Must be 16 years of age or older.

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Meat & Seafood - FT Clerk Seafood • fredericton, nb, Canada