Food Counter Service Attendant

Serve customers and prepare food as a Food Counter Service Attendant, with morning, evening, night, day, shift, or weekend schedules available. English is the work language.

This permanent position includes customer service, food portioning, order taking, and kitchen cleaning duties. Experience is an asset, while no degree, certificate, or diploma is required. The employer offers youth-focused on-the-job training, mentorship, coaching, networking, and awareness training for a welcoming workplace.

Key Responsibilities:

• Take customers' orders at food service counters
• Serve customers at counters or buffet tables
• Portion and wrap prepared foods
• Stock refrigerators and salad bars
• Clean and sanitize kitchen areas and equipment

Requirements:

• Experience is an asset
• No degree, certificate, or diploma required
• Ability to work available employment shifts
• English as the work language
• Availability for 35 to 40 hours weekly

Bring customer service, food preparation, stocking, and sanitation skills to this permanent Food Counter Service Attendant position.

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