Lead daily department activities during daytime shifts, using customer service and retail experience in a 35 to 40 hour weekly schedule.
As an Assistant Department Manager, you will collaborate with the department manager and support department operations. The position suits motivated, resourceful candidates curious to learn more about food. Your work includes team feedback, inventory management, price lists, marketing, and productivity standards.
Key Responsibilities:
Perform daily management activities within the department
Collaborate with the department manager on operations
Provide feedback supporting professional development and objectives
Collaborate with production and customer service clerks
Ensure exceptional customer service implementation and business readiness
Requirements:
Two years of retail or customer service experience
High school diploma or equivalent
Interest in learning about food and department operations
Motivated and resourceful approach to daily responsibilities
Availability anytime for daytime shifts
Develop department management expertise through customer service, inventory coordination, team feedback, and established operational standards.
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Assistant Department Manager Retail • saint sauveur, qc, Canada