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Manna European Bakery & Deli
Working sous-chefManna European Bakery & Deli • St. John's, NL, Canada
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Working sous-chef

Working sous-chef

Manna European Bakery & Deli • St. John's, NL, Canada
Il y a 1 jour
Type de contrat
  • Permanent, Temps plein
Description de poste
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week
  • Education: Other trades certificate or diploma
  • Experience: 3 years to less than 5 years

Work site environment

  • Noisy
  • Odours
  • Hot
  • Cold/refrigerated
  • Non-smoking

Work setting

  • Restaurant
  • Bistro
  • Café
  • Bakery

Ranks of chefs

  • Garde-manger chef

Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Analyze operating costs and other data
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Prepare dishes for customers with food allergies or intolerances

Certificates, licences, memberships, and courses

  • Cook Trade Certification
  • Safe Food Handling certificate
  • Food Safety Certificate

Cuisine specialties

  • French
  • German cuisine
  • Hungarian
  • European
  • International
  • Spanish
  • Gluten-free
  • Halal
  • Vegan

Food specialties

  • Bakery goods and desserts
  • Cold kitchen
  • Eggs and dairy
  • Stocks, soups and sauces
  • Vegetables, fruits, nuts and mushrooms

Security and safety

  • Criminal record check

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Standing for extended periods
  • Bending, crouching, kneeling

Screening questions

  • Are you available for shift or on-call work?
  • Are you available to start on the date listed in the job posting?
  • Are you currently a student?
  • Do you have experience working in this field?
  • Do you have the required certifications listed in the job posting?
  • Do you meet the language requirements listed in the job posting for the position (English or French)?

Employment terms options

  • Early morning
  • Evening
  • Shift

Employment terms options

  • Morning
  • Day
  • Weekend
  • Overtime available

Health benefits

  • Dental plan
  • Disability benefits
  • Health care plan
  • Paramedical services coverage
  • Vision care benefits

Financial benefits

  • Gratuities

Other benefits

  • Free parking available
  • Travel insurance
  • Wellness program
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Working sous-chef • St. John's, NL, Canada