Salaire
80 000,00 $CA – 90 000,00 $CA par an
Type de contrat
- Temps plein
Description de poste
Executive Chef
Calgary, AB | Full-Time
Salary: $80,000 - $90,000
We’re seeking an experienced Executive Chef to lead the culinary operation of a busy, high-volume downtown restaurant and bar.
This is an exciting opportunity for a hands-on leader who is passionate about food, team development and delivering an exceptional guest experience in a vibrant, fast-paced environment.
Key Responsibilities:
- Oversee daily kitchen operations, food quality and consistency.
- Develop creative, commercially successful menus.
- Recruit, train and lead a high-performing culinary team.
- Manage food costs, labour, inventory and purchasing.
- Maintain food safety standards and operational efficiency.
- Collaborate with restaurant leadership to drive guest satisfaction and profitability.
What We’re Looking For:
- Previous Executive Chef or senior kitchen leadership experience.
- Experience in a high-volume restaurant or bar environment.
- Strong financial, organisational and team leadership skills.
- A passion for menu development and culinary excellence.
- The ability to thrive in a fast-paced environment.
If you’re a driven culinary leader ready to take ownership of a busy kitchen and make your mark, we’d love to hear from you!